WILLARD DINING MENUS


Settle in the comfortable bar area , a spacious outdoor terrace and a delicious menu. The Willard’s menu boasts such favorites as our succulent burgers and our famous seafood chowder.

Hours of Operation:

Lunch – 11:00am – 5:30pm

Dinner – 5:30pm – 10:00pm

LUNCH SHAREABLES


fox harb’r nachos – $18

Fresh fried white corn tortillas topped with Fox Harb’r queso, peppers, green onions, jalapeno’s and tomatoes. Served with pico de gallo, guacamole and sour cream

Add chicken $6 – Add Lobster $11


steamed local mussels – $20

White wine & garlic cream sauce, grilled baguette


Loaded pei kettle chips- $18

Fresh fried kettle chips topped with bacon bits, green onions, mozzarella. Served with sour cream

Add chicken $6 – Add Lobster $11


Fox Harb’r charcuterie – $25

House cured & international meats, Canadian cheese, fig jam, house made sea salt crackers, grilled baguette


LUNCH APPETIZERs & salads MENU


calamari – $21

Golden fried, chili lime aioli


Fox Harb’r Signature Chowder
Cup $16 Bowl $20

Lobster, halibut, scallops & salmon, light cream and dill broth, garlic bread


Fox harb’r zinger chicken wings – $20

Tossed in house made hot, BBQ or honey garlic sauce, crudités & home style ranch dip


BRUSHETTa – $15

Four pieces of toasted baguette, vine ripe tomatoes, garlic, parmesan cheese, fresh basil. Drizzled with balsamic reduction.


Caesar Salad – $18

Caesar salad topped with prosciutto crisps, baked Parmesan crumble & garlic bread


Micheal’s Hot house mixed greens – $16

Selected leafy greens, pickled shallots, charred tomato & bell peppers, lemon thyme dressing


SUMMER SALAD – $16

Watermelon, cucumber, cherry tomatoes, goat cheese, spicy sunflower seeds, on a bed of kale and baby arugula, with a mint vinaigrette


LUNCH HANDHELDS & MAINS


Sandwiches and burgers(minus Baja Fish Tacos) served with fries, hot house or caesar salad

fox harb’r beef burger – $17

Grilled 6oz beef patty, chipotle mayonnaise, lettuce & tomato

Add cheddar cheese – $2

Add applewood smoked bacon- $2


veggie burger – $18

Plant based pea protein patty, tomato, carmelized onion, baby arugula & chipotle aioli


Grilled Chicken ciabatta – $19

Basil pesto, roasted red peppers, red onion, jalapeno Havarti, baby arugula, bell pepper aioli


classic Nova Scotia lobster roll – $28

Fresh lobster meat , mayonnaise and chive on a toasted brioche bun


the president’s beef dip – $22

Thin sliced slow roasted prime rib, piled high on a toasted brioche bun, Swiss cheese, au jus dip


BUTTERMILK FRIED CHICKEN SANDWICH – $20

Lettuce, maple bacon, pickled jalapenos, spicy mayo on a brioche bun


roast vegetable sandwich – $18

Mushroom, red onion, bell peppers, zucchini, tomato & spinach, honey infused goat cheese, balsamic reduction on a toasted ciabatta roll


baja fish tacos – $18

Beer battered haddock, house made slaw, Pico de Galo, Mexican crema sauce


Fox Trot lager fish & chips – $21

Local haddock, coleslaw, garden remoulade


sticky st louis baby back ribs – $28

Half rack tender ribs, tangy BBQ sauce, house made slaw & fries


fettuccine primavera – $24

Bell peppers, mushroom, onion, asparagus, cherry tomato, broccoli, cream sauce, grilled baguette


DINNER SHAREABLES


fox harb’r nachos – $18

Fresh fried white corn tortillas topped with Fox Harb’r queso, peppers, green onions, jalapeno’s and tomatoes. Served with pico de gallo, guacamole and sour cream

Add chicken $6 – Add Lobster $11


steamed local mussels – $20

White wine & garlic cream sauce, grilled baguette


Loaded pei kettle chips- $18

Fresh fried kettle chips topped with bacon bits, green onions, mozzarella. Served with sour cream

Add chicken $6 – Add Lobster $11


Fox Harb’r charcuterie – $25

House cured & international meats, Canadian cheese, fig jam, house made sea salt crackers, grilled baguette


DINNER APPETIZERs & salads MENU


calamari – $21

Golden fried, chili lime aioli


Fox Harb’r Signature Chowder
Cup $16 Bowl $20

Lobster, halibut, scallops & salmon, light cream and dill broth, garlic bread


Fox harb’r zinger chicken wings – $20

Tossed in house made hot, BBQ or honey garlic sauce, crudités & home style ranch dip


BRUSHETTa – $15

Four pieces of toasted baguette, vine ripe tomatoes, garlic, parmesan cheese, fresh basil. Drizzled with balsamic reduction.


Caesar Salad – $18

Caesar salad topped with prosciutto crisps, baked Parmesan crumble & garlic bread


Micheal’s Hot house mixed greens – $16

Selected leafy greens, pickled shallots, charred tomato & bell peppers, lemon thyme dressing


SUMMER SALAD – $16

Watermelon, cucumber, cherry tomatoes, goat cheese, spicy sunflower seeds, on a bed of kale and baby arugula, with a mint vinaigrette


GRILLED PEAR SALAD – $18

Fresh blueberries, red onion, gorgonzola cheese, honey roasted cashews, baby spinach, and maple vinaigrette


DINNER HANDHELDS & MAINS


Sandwiches and burgers served with fries, hot house or caesar salad

fox harb’r Beef burger – $17

Grilled 6oz beef patty, chipotle mayonnaise, lettuce & tomato

Add sliced cheddar cheese – $2

Add applewood smoked bacon – $2


veggie burger – $18

Plant-based pea protein patty, tomato, pickles, baby arugula & chipotle aioli


back nine burger – $21

Grilled 6oz beef patty, bacon onion jam, chipotle bbq sauce, crispy onion rings, provolone cheese, baby arugula


BUTTERMILK FRIED CHICKEN SANDWICH – $20

Lettuce, maple bacon, pickled jalapenos, spicy mayo on a brioche bun


Grilled Chicken ciabatta – $19

Basil pesto, roasted red peppers, red onion, jalapeno Havarti, baby arugula, bell pepper aioli


classic Nova Scotia lobster roll – $28

Fresh lobster meat , mayonnaise and chive on a toasted brioche bun


Fox Trot lager fish & chips – $21

Local haddock, coleslaw, garden remoulade


sticky st louis style baby back ribs – $28

Half rack ribs, tangy bbq sauce, house made slaw & fries


fettuccine Primavera – $24

Bell peppers, mushroom, onion, asparagus, cherry tomato, broccoli, cream sauce, grilled baguette


braised lamb shank – $32

Red wine & rosemary braised roasted harvest vegetables, fingerling potato


Pan SEARED haddock – $36

Local caught Atlantic haddock, rice pilaf, grilled asparagus, lobster cream sauce,


Chicken Pesto Penne – $29

Local free range Holdanca chicken, bell peppers, mushrooms, grilled baguette


Grilled Center Cut Pork Chop – $28

Chipotle bbq sauce basted, caramelized onion, roasted baby red potatoes, fresh local steamed vegetables


Pepper steak – $38

10oz grilled blue dot beef striploin, brandy peppercorn sauce, roasted baby red potatoes, fresh local steamed vegetables


DESSERT & SPECIALTY COFFEE


cape breton Carrot Cake– $12

Caramel and dried pineapple,


bourbon vanilla cheese cake – $12

Fruit coulis


piper chocolate – $13

Dark chocolate tart with Cognac, cherries, almond chips and Espresso wafer, GF, V


chocolate supreme – $13

Valrhona chocolate decadence, fruit coulis, fresh berries and cream, GF, V



Grand Creme Caramel – $12

Bourbon vanilla, seasonal berries, almond tuille


Monte Cristo – $12

Kahlua, Grand Marnier, Coffee.


Nutty Irish Coffee – $12

Bailey’s, Frangelico, Coffee.


Blueberry Tea – $12

Amaretto, Grand Marnier, Tea