WILLARD DINING MENUS


Settle in the comfortable bar area , a spacious outdoor terrace and a delicious menu. The Willard’s menu boasts such favorites as our succulent burgers and our famous seafood chowder.

Hours of Operation:

Lunch – 11:00am – 5:30pm

Dinner – 5:30pm – 10:00pm

LUNCH SHAREABLES


fox harb’r nachos – $20

White corn tortilla chips, green onion, tomato & queso sauce, garden fresh salsa, guacamole, sour cream

Add chicken $6 – Add Lobster $11


Crisp vegetables, fried Naan bites


Loaded pei kettle chips- $18

Fresh fried kettle chips topped with bacon bits, green onions, mozzarella. Served with sour cream

Add chicken $6 – Add Lobster $11


Fox Harb’r charcuterie – $28

House cured & international meats, Canadian cheese, fig jam, house made sea salt crackers, grilled Nova Scotia brown bread


LUNCH APPETIZERs & salads MENU


Fox Harb’r Signature Chowder
Cup $16 Bowl $20

Lobster, halibut, scallops & salmon, light cream and dill broth, garlic bread


Golden fried, chili lime aioli


Fox harb’r zinger chicken wings – $22

Tossed in house made hot, BBQ or honey garlic sauce, crudités & home style ranch dip


BRUScHETTa – $16

Toasted baguette, vine ripe tomatoes, garlic, parmesan cheese, fresh basil & balsamic reduction


Caesar Salad – $19 // add chicken – $24

Prosciutto crisps, baked parmesan crumble & crostini


Micheal’s Hot house mixed greens – $17

Leafy greens, pickled shallots, charred tomato & bell peppers, lemon thyme dressing


chilled salmon salad – $25

Poached Atlantic salmon fillet, leafy greens, light pickled cucumber, sliced red onion, whole grain mustard vinaigrette


Quinoa, edamame, baby kale, fresh blueberries, grapes, dried cherries, goat cheese, sunflower seeds & toasted walnuts, citrus vinaigrette, Greek yogurt


LUNCH HANDHELDS, GRILLED PANINS & MAINS


Sandwiches and burgers served with fries, sweet potato fries, kettle chips, hot house or caesar salad

fox harb’r beef burger – $19

Grilled 6oz beef patty, chipotle mayonnaise, lettuce & tomato

Add sliced cheddar cheese – $2

Add applewood smoked bacon- $2


veggie burger – $18

Plant based pea protein patty, tomato, baby arugula & chipotle aioli


Pesto Chicken – $24

Roasted chicken breast, baby spinach, tomato, basil pesto aioli, smoked cheddar


classic Nova Scotia lobster roll – $28

Fresh lobster meat , mayonnaise and chive on a toasted brioche bun


Philly steak – $26

Slow roasted shaved beef striploin, sauteed onions & bell peppers, chipotle aioli, provolone


Lettuce, maple bacon, pickled jalapenos, spicy mayo on a brioche bun


Slow roasted shaved beef striploin, sautéed onions & bells peppers, provolone & chipotle aioli


grilled philly steak panini – $26

Slow roasted shaved beef striploin, sautéed onions & bells peppers, provolone & chipotle aioli


Roasted seasonal vegetables, baby arugula, honey infused goat cheese & balsamic


Parmesan, asiago, provolone & cheddar

beer battered fish & chips – $21

Local haddock, Breton Lite beer battered, coleslaw, garden remoulade


sticky st louis baby back ribs – $28

Half rack tender ribs, tangy BBQ sauce, coleslaw & fries


shang-hai noodles -$21

Baby Bok choy, stir fry vegetables, tossed in soy ginger sauce

Add chicken – $6 // add shrimp – $8


Stir-fry vegetables, house made red curry sauce, jasmine rice

Add chicken – $6 // add shrimp $8


DINNER SHAREABLES


fox harb’r nachos – $20

White corn tortillas chips, green onion, tomato& queso sauce, garden fresh salsa, guacamole, sour cream

Add chicken $6 – Add Lobster $11


Crisp vegetables, fried Naan bites


Loaded pei kettle chips- $18

Bacon bits, green onions, mozzarella. Served with sour cream

Add chicken $6 – Add Lobster $11


Fox Harb’r charcuterie – $28

House cured & international meats, Canadian cheese, fig jam, house made sea salt crackers, grilled Nova Scotia brown bread


DINNER APPETIZERs & salads MENU


Fox Harb’r Signature Chowder
Cup $16 Bowl $22

Lobster, halibut, scallops & salmon, light cream and dill broth, garlic baguette


Fox harb’r zinger chicken wings – $22

Tossed in house made hot, BBQ or honey garlic sauce, crudités & home style ranch dip


BRUScHETTa – $16

Toasted baguette, vine ripe tomatoes, garlic, parmesan cheese, fresh basil & balsamic reduction


Golden fried, chili lime aioli


Caesar Salad – $19 // add chicken – $24

Prosciutto crisps, baked Parmesan crumble & crostini


Micheal’s Hot house mixed greens – $17

Leafy greens, pickled shallots, charred tomato & bell peppers, lemon thyme dressing


chilled salmon salad – $25

Poached Atlantic Blue sustainable salmon fillet, leafy greens, light pickled cucumber, sliced red onion, whole grain mustard vinaigrette


superfood salad – $19

Quinoa, edamame, baby kale, fresh blueberries, grapes, dried cherries, goat cheese, sunflower seeds & toasted walnuts, citrus vinaigrette, Greek yogurt


DINNER HANDHELDS & MAINS


Sandwiches and burgers served with fries, sweet potato fries, kettle chips, hot house or caesar salad

fox harb’r Beef burger – $19

Grilled 6oz beef patty, chipotle mayonnaise, lettuce & tomato

Add sliced cheddar cheese – $2

Add applewood smoked bacon – $2


veggie burger – $18

Plant-based pea protein patty, tomato, baby arugula & chipotle aioli


BUTTERMILK FRIED CHICKEN SANDWICH – $22

Lettuce, maple bacon, pickled jalapenos, spicy mayo on a brioche bun


classic Nova Scotia lobster roll – $28

Fresh lobster meat , mayonnaise and chive on a toasted brioche bun


Stir-fry vegetables, house made red curry sauce, jasmine rice

Add chicken – $6 // add shrimp $8


beer battered fish & chips – $21

Local haddock, Breton Lite beer battered, coleslaw, garden remoulade


sticky st louis style baby back ribs – $28

Half rack ribs, tangy bbq sauce, coleslaw & fries


atlantic blue dot beef striploin – $39

Grilled 10oz beef striploin, peppercorn brandy sauce, fingerling potato, fresh steamed vegetables


braised lamb shank – $36

Red wine & rosemary braised seasonal vegetables, fingerling potato


seafood fettucini – $32

Atlantic lobster, shrimp, scallops & salmon, halibut, lemon cream sauce, grilled baguette


shang-hai noodles – $21

Baby Bok choy, stir fry vegetables, tossed in soy ginger sauce

Add chicken – $6 // add shrimp – $8


DESSERT & SPECIALTY COFFEE



carrot cake – $10

Whipped cream & berries (V)


Apple blossom – $11

French vanilla ice cream & rum caramel sauce


Flourless chocolate torte – $12

Raspberry coulis & berries (GF)


Whipped cream & berries



Monte Cristo – $12

Kahlua, Grand Marnier, Coffee.


Nutty Irish Coffee – $12

Bailey’s, Frangelico, Coffee.


Blueberry Tea – $12

Amaretto, Grand Marnier, Tea